- Made in small batches in Parma, Italy to deliver superior quality and taste.
- Harvested with all natural, rich ingredients, gluten-free and packed full of essential vitamins.
- Low in saturated fat, free of trans fat and cholesterol, and a source of fibre.
- More intense in flavour and texture than other pasta sauces, so consumers need less to cook with, offering much greater value for money.
OCEAN'S WORLD CUISINE