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- New Zealand Whey
- Ideal for those wanting to stay fuller longer
- 24 grams of protein per serving
- Low in carbohydrates
- Sugar free
- Sweetened with stevia
- Low in fat
- Suitable for vegetarians
- Gluten free No artificial flavours, colours or sweeteners
- Third party tested to meet safety levels required for heavy metals and pesticide residue
- Delicious tasting
- Mixes easily in any liquid with or without a blender
Kaizen® Whey Protein is a convenient and great tasting option for individuals who are wanting to add more protein to their diet. Kaizen® Whey Protein is the ideal option for vegetarians and individuals with gluten intolerance. Add Kaizen Whey Protein to smoothies, blend with your favourite fruit or juice, or mix with water for a quick little snack filled with delicious protein goodness. Incorporate Kaizen® Whey Protein into baked goods, oatmeal or home-made protein bars for an extra healthy snack. Please consider daily recommended guidelines.
Why New Zealand Whey Protein? Whey sourced from New Zealand is a healthy, clean and whole source of protein. New Zealand Whey is a great way to get the protein your body needs. Protein provides your body with energy, helps with satiety, and by providing a complete amino acid profile, protein helps to repair bones, cells and muscle tissue. The average North American diet lacks the recommended amount of protein, so an extra boost is something almost everyone can use.