How to Cook Hom Mali Rice

How to Cook Hom Mali Rice

Cooking in a rice cooker

Directions:

Cooking by taking water out

Directions:

No need to measure the water proportion. Add rice and plenty of water into a pot or pan. When the rice is fully cooked, pour out the excess water, then use low heat until the rice is dry.

Using a microwave

Directions:

Clean the rice and put into a container, add water and close the lid. Set the microwave on high for 10 minutes, then cook at medium high for another 10 minutes.

Cooking secret!

To soften the rice, add 2-3 drops of lemon juice in the water before cooking. If you don't have a rice cooker, you can still use a pot or frying pan, add rice and water, close the lid and put on high heat until boiling for 1-2 minutes, then reduce the heat and let it cook for another 10 minutes. Lastly, tum the heat down very low and cook for another 10-15 minutes to let the steam further cook the rice and evaporate the rest of the water.

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