Drums of Heaven

Drums of Heaven

Prep Time: approx. 10 Minutes
Cook Time: approx. 45 Minutes
Ready in approx. 55 Minutes
Makes 6 servings

1 tbsp	Kikkoman Soy Sauce	15 ml
1 tbsp	dry sherry	15 ml
18	chicken wing drumettes	18
1/3 cup	Kikkoman Teriyaki Baste & Glaze	80 ml
1 large	clove garlic, pressed	1 large
2 tsps	toasted sesame seed (optional)	10 ml

Directions

Combine Kikkoman Soy Sauce and sherry in large bowl; add drumettes and stir to coat all pieces well.
Arrange drumettes, side by side, on large rack in shallow foil-lined baking pan. Bake in 425ºF oven for 30 minutes.
Meanwhile, mix Kikkoman Teriyaki Baste & Glaze with garlic; brush tops of drumettes with half of sauce. Turn pieces over and brush with remaining sauce.
Bake 15 minutes longer, or until chicken is cooked. Sprinkle with sesame seed, if desired.

Recipe courtesy of Kikkoman